Hot Artichoke Dip
I serve this dish when I cater. Even though it is an older recipe, it is still the first dish to empty. Guests love it even when they don't think they like artichokes! 1 14 oz. can artichoke hearts, drained and chopped1 cup mayonnaise4 ounces Parmesan cheese, grated (1 cup)Dash of garlic powder Preheat oven…