4 cups fresh broccoli florets, cut into small pieces
¼ cup raisins
8 slices bacon, cooked and crumbled
¼ cup red onion
¼ cup mayonnaise
2 tablespoons vinegar
¼ cup sugar
Combine broccoli, raisins, bacon and onion. For the dressing, mix together mayonnaise, vinegar, and sugar. Stir until the sugar dissolves.
Just before serving, pour the dressing a little at a time over the salad and toss.
Preparation Time: 30 minutes.
Yield: 6-8 servings.