Great with Vodka — even better with Bourbon!
While the concept of a Bloody Bourbon has been around for decades, Bloody Kentucky Cocktail Drink Mix from Holloway Farms had its start as a farm-fresh recipe just before the days of prohibition.
Bourbon and Moonshine were about the only type liquor that people had (or wanted) in parts of Kentucky, so they adapted the mixer to blend with what they were drinking.
And being from the country, Daniel Holloway’s Great Grandfather used vegetables from his garden, beef boullion stock, and other secret ingredients to produce a hearty flavor that they call a “Bloody Kentucky”. That recipe remains largely unchanged from then, and now is bottled for all to enjoy.
You can even serve Bloody Kentucky mix without alcohol as a breakfast energy drink to put some pep in your step. If you like it a bit snappier, try the Bloody Kentucky Spicy version — it makes a great substitute for plain old juice in the morning.
If you try it, we think you’ll like it as much as we do.
One liter bottle.
The Holloway Family has farmed land in eastern Jefferson County since the 1960’s. Over the years they have raised soybeans, corn, tobacco, U-pick produce, cows, hogs, chickens, horses and even a little bit of Cain now and again.
The Perfect Vodka Bloody Mary